Learn the ins and outs of making pickles, chutneys, preserves and relishes with these original Recipes for Pickles & Preserves. All recipes are in Adobe PDF format for easy downloading and printing.
Want to learn about canning and preserving food? Download this 7-page file of called "Canning Basics", which contain instructions, guidelines, tips and answers to your questions about canning and preserving fruits, vegetables and meats. Also included is a list of equipment and utensils you will n...
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CHILI RELISH Ingredients: 6 qts ripe tomatoes, peeled 10 green peppers, chopped 10 sweet red peppers, chopped 5 medium onions, chopped 1/2 c. salt 1 hot red pepper, chopped 3 Tbsp. flour 2 1/2 lbs. sugar 1 6-oz jar prepared mustard 1 qt. cider vinegar In large pot combine tomatoes, ...
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Fun Fruity Recipes Vol 2. contains 7 fruit filled recipes: (1) Coconut Delight, a slice with a graham cracker crust and coconut filling. (2) Apricot Souffle. (3) Fried Bananas. (4) Frozen Fruit Marlow. (5) Peach Chutney. (6) Pickled Watermelon Rind. (7) Pineapple Sherbet. Available as a PD...
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PICKLED CHERRIES Ingredients: 3 lbs. large cherries 2 Tbsp. salt 2 Tbsp. sugar 2 c. wine vinegar 2 c. cold water Wash cherries well. Do not remove stems. Pack cherries in sterile jars. Mix all other ingredients together, stir until salt and sugar are well dissolved. Fill jars right to to...
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PICKLED EGGS Hard-boil the desired number of eggs (a 1-qt. sealer holds about 10 eggs). Place in cold water to loosen shells. Shell the eggs, rinse, place in sealers. Vinegar: For each 1-qt. jar, mix together 1 1/2 c. vinegar, 1 c. water, 1/4 tsp. salt and a little sugar, and a bag of pickl...
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PICKLED HERRING Ingredients: 10 herrings (milkers) 4 onions, sliced 1 lemon, sliced 1 Tbsp. vegetable oil Wash herrings well, soak overnight in cold water. Remove head, tail and gills. Pull milkers out and reserve for brine. Cut in pieces. Place layer of herring, layer of onion slices, la...
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Pickles & Relish Recipes Vol. 1
Download this package of 7 unique recipes for pickles and relishes: (1) Aunt Jane Relish, a recipe which has been in our family for 3 generations. (2) Chili Relish, tangy and spicy. (3) Mustard Wax Beans. (4) Peach Chutney. (5) Pickled Watermelon Rind. (6) Cucumber Chips, an easy sweet pickle of cu...
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Pickles & Relish Recipes Vol. 2
Download this package of 7 recipes for exceptional pickles and preserves: (1) Icicle Pickles, a perfect accompaniment for sandwiches and burgers. (2) Polish Dill Pickles. (3) Pickled Onions. (4) Sweet Pickles, made from cucumbers, onions and cauliflower. (5) Pickled Eggs. (6) Pickled Herring. (7) To...
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POLISH DILL PICKLES Slice clean, firm pickling cucumbers & onions (optional) in proportions desired. Put into quart jars. Add 2 sprigs dill, 2 cloves garlic and pinch of pickling spice in each jar. Boil a brine consisting of: 4 c. vinegar 4 c. white sugar 1/4 c. pickling salt 2 c. water Pour ov...
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