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Document Id : 1030
File Type : PDF
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Canning Basics
Want to learn about canning and preserving food? Download this 7-page package of Canning Basics, which contains:
- instructions and guidelines for canning and preserving fruits, vegetables and meats,
- a list of equipment and utensils you will need,
- safe canning methods,
- time-tested tips and answers to frequently asked questions.
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