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Document Id : 1527
File Type : PDF
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Cocoa Bars Recipe
COCOA BARS
Ingredients:
1/2 c. butter or margarine
1 c. sifted flour
2 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1/4 c. milk
1/4 tsp. salt
1/4 c. chopped walnuts
Cream butter until soft. Gradually add sugar and vanilla, creaming well. Beat in eggs one at a time. Stir in milk. Sift together dry ingredients, stir into creamed mixture. Add nuts. Spread into a greased 9" x 9" x 2" pan. Bake at 350F. until done, about 25 minutes.
Frost with chocolate frosting or cocoa icing.
Ingredients:
1/2 c. butter or margarine
1 c. sifted flour
2 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1/4 c. milk
1/4 tsp. salt
1/4 c. chopped walnuts
Cream butter until soft. Gradually add sugar and vanilla, creaming well. Beat in eggs one at a time. Stir in milk. Sift together dry ingredients, stir into creamed mixture. Add nuts. Spread into a greased 9" x 9" x 2" pan. Bake at 350F. until done, about 25 minutes.
Frost with chocolate frosting or cocoa icing.
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