Saucepan Cookies

Price : Free

Document Id : 1622

SAUCEPAN COOKIES Ingredients: 1/2 c. butter or margarine 3/4 c. sugar 2 eggs, beaten 1/2 tsp. salt 1 c. chopped dates 1/2 c. chopped walnuts Combine ingredients in a large saucepan. Cook over low heat for 10 minutes. Remove from heat and add 1 tsp. vanilla. Cool for 5 minutes, then fold in 2 c. rice krispies. Form into balls about 1" in diameter. Roll in coconut. Yield: 3 dozen cookies.