Shrimp Cocktail with Sherry

SHRIMP COCKTAIL WITH SHERRY Ingredients: 2 c. cooked or canned shrimp 1 c. diced celery 1/2 c. ketchup 1/4 c. chili sauce 1/4 c. lemon juice 1 tsp. horseradish 1 Tbsp. chopped green pepper 1/2 c. sherry Remove veins from shrimp, mix shrimp with celery. Add salt to taste. Place in individual serving glasses. Mix remaining ingredients and add to shrimp. Chill. Serves 8-10.