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Gluten-Free Muesli Recipe

Gluten-Free Muesli


Ingredients:
¼ c. gluten free rolled oats
½ apple, chopped
¼ c. fresh berries
2 Tbsp. nuts (your choice)
1 Tbsp. brown flaxseed meal
1 Tbsp. unsweetened shredded coconut
1 tsp. olive oil
2 tsp. lemon juice

Directions:
Place oats in cereal bowl. Sprinkle flaxseed meal over oats and drizzle with oil. Add chopped apple, pour or squeeze lemon juice on top. Add berries and nuts, and top with the coconut. Makes one serving.

Eat plain or with milk or yogurt, if preferred.

From BobsRedMill.com

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