BAR RECIPES

Cuba Libre
2 oz Light Rum 1 oz Lime Juice Cola Lime Wedge
In a highball glass, combine all ingredients. Stir well. Add ice. Garnish with lime wedge.

Gibson
2-1/2 oz Gin Several Dashes Dry Vermouth Cocktail Onions
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass. Garnish with onions.

Mai Tai
3 oz Light Rum 1 oz Triple Sec 1/2 oz Lime Juice 1 teaspoon Orgeat Syrup Mint Sprig Lime Slice Pineapple Wedge
In a old-fashioned glass, combine all ingredients. Stir well. Add ice and stir. Garnish with mint sprig, lime slice and pineapple wedge.

Martini
2-1/2 oz Gin 2 Dashes Dry Vermouth Lemon Twist and/or Cocktail Olives Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass. Garnish with lemon twist and/or olives.

Pina Colada
2 oz Light Rum 5 oz Pineapple Juice 2 oz Cream Of Coconut Pineapple Slice Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a collins glass and garnish with pineapple slice.

Salty Dog
2 oz Vodka Unsweetened Grapefruit Juice Sugar & Salt - Mixed
Lime Wedge
Moisten the rim of a old-fashioned glass by running the lime wedge around it, then dip rim into the sugar/salt. Combine remaining ingredients.

Vodka Sling
2 oz Vodka 1 teaspoon Benedictine 1 oz Cherry Brandy 1 oz Lemon Juice Club Soda Lemon Twist In a old-fashioned glass, combine all ingredients. Stir well. Add ice, club soda and stir. Garnish with lemon twist.