Catering Forms

Your catering business keeps you busy. Save time and money with these customizable easy-to-use contracts and template forms for caterers.

  • Business planning and marketing tools to help you grow your catering company, identify new clients, and get a business loan.
  • Customer service forms to gather comments and feedback from clients so you can improve your menu offerings and service levels.
  • Legal contracts and agreements written by lawyers.
  • Affordable generic catering forms that are not country-specific and can be used anywhere.
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Catering Kitchen Rental Agreement

Rent a commercial kitchen to a caterer with this easy downloadable Catering Kitchen Rental Agreement template.

  • This agreement can be used by a restaurant owner or other large kitchen operator to rent space to a caterer.
  • The rental period can be either weekly or monthly and runs until terminated by either party.
  • The renter is responsible for keeping the kitchen premises clean and sanitary. The owner is responsible for repairs or replacements, as needed.
  • The renter (caterer) must carry general liability insurance naming the owner as additional insured.
  • The template is available in MS Word format.
  • This is a generic form which can be used almost anywhere.
$9.99

Colorado Food Truck Vendor Agreement

Prepare a license agreement that allows a food truck operator to operate the food truck on city-owned property with this easy downloadable template for Colorado.

  • The agreement is between a municipal corporation (City) and a food truck vendor, allowing the operation of a food truck within a designated area throughout the contract period.
  • In return for a monthly fee, the Licensor grants a nonexclusive, revocable license to the vendor to sell specified permitted food products from an approved food truck within a designated license area.
  • The food truck vendor must operate within specified hours, and must comply with all of City's standards for operation of food trucks.
  • In return for the grant of license, the food truck operator will pay a monthly license fee, subject to annual adjustments.
  • The Licensee must obtain and maintain certain types of insurance and all necessary permits and licenses for operation.
  • The food truck operator indemnifies the city against any claims arising from the operation of the food truck.
  • Available in MS Word format.
  • Governed by the laws of the State of Colorado.
$39.99

Food Truck Kitchen Rental Agreement

Rent space in a catering kitchen to a food truck operator on a monthly or yearly basis with this downloadable  Kitchen Rental Agreement.

  • The kitchen rental includes the use of kitchen appliances, equipment and utensils, countertop workspace, cleaning supplies, utilities, and pantry space.
  • The food truck operator will pay rent monthly. In addition, the caterer requires a security deposit which can be applied to unpaid rent or late fees. The deposit will be returned (less any deductions) on termination.
  • The term has a fixed start and end date. Either party can terminate the rental on 30 days' notice.
  • The food truck operator must supply its own food wrap and packaging materials.
  • The operator must obtain commercial general liability insurance naming the caterer as additional insured.
  • The food truck operator is responsible for keeping the kitchen space clean and sanitary. Caterer is responsible for maintenance and repair of the structure, appliances, food preparation systems, etc.
  • The food truck operator indemnifies the caterer against claims and damages resulting from its use of the kitchen.
  • This template is available in MS Word format and is fully editable.
  • This is a generic contract form that can be used anywhere.
$15.99

Texas Food Truck Space Lease

Prepare an agreement for a food truck to operate at a permanent vendor market with this Food Truck Space Lease for Texas.

  • Rental fees are paid monthly. Either party can terminate the agreement on 30 days' notice.
  • The lessor can terminate the lease if the vendor is in default or has breached the terms of the lease.
  • The market owner does not guarantee expected sales revenues or numbers of customers.
  • The food truck must be open and ready for business during the market's operating hours.
  • Vendors must obtain and provide proof of required permits and comply with all relevant laws and regulations.
  • Vendors must maintain commercial general liability and worker's compensation insurance, naming the market as an additional insured.
  • The food truck vendor is responsible for maintaining its equipment and operations area in clean, safe and good operating condition. Grease must be removed daily and as needed throughout the day.
  • The market facility will supply water and electrical hookups, and waste water disposal access. The food truck operator must supply its own propane.
  • The lessee indemnifies and holds the market owner harmless against claims for damage or loss, including injury or death, resulting from the lessee's use of the leased space.
  • Available in MS Word format and fully editable.
  • Intended to be used only in the State of Texas.
$29.99